His work has attracted the attention of Chrissie Iles of the Whitney Museum and Yukie Kamaya of the New Museum of Contemporary Art in New York. (nbmaa.org)
The concept of the restaurant is that as much of what is put on the table as possible is grown in Ile de France. (dianeabroad.com)
We have visited every corner of the city and we are also doing quite well in Ile de France (Paris region). (worldinparis.com)