Directions for transferring kefir after the initial batch has been made and directions for making kefir cheese are included on packaging. (bodyecology.com)
I didn't have all the ingredients so substituted kefir cheese for the butter and gluten free flour mix for the flour. (epicurious.com)
Either use kefir cheese as the base and keep the rest of the recipe the same, or choose sour cream, with almond milk instead of raw milk to create your desired consistency. (traditionalcookingschool.com)