When I tried to make labneh for the first time with the goat's milk yoghurt, it ran straight through the muslin bag. (cantillonkitchen.com)
The salad is finished off with labneh balls, which is a strained yogurt based cheese that adds a tangy creaminess to the mix, as well as pumpkin seeds for some crunch. (greenkitchenstories.com)
I decided to keep things simple and sweet spreading the Greek yogurt labneh on whole wheat toast and topping it with bananas, cinnamon - spiked tahini, honey, almonds and chia seeds. (lastingredient.com)