Lipid peroxides are harmful substances that form when fats in our body undergo a chemical reaction with molecules called free radicals. They can cause damage to our cells and are often associated with various diseases. Full definition
Researchers also observed elevation of lipid peroxide levels in heart tissue, as well as an increase in infarct size. (detoxdiy.com)
This 2001 study was similarly excellent; rats were subjected to a stress procedure once daily for 21 days, which caused an elevation of lipid peroxides in their blood. (supernaturalacnetreatment.com)
Even fresh, unoxidized perilla oil stored at — 20C and fresh, unoxidized, purified DHA and EPA — the omega - 3 PUFAs found in fish oil and cod liver oil, — stored at — 80C, mixed into the diets of rats immediately before feeding, raised lipid peroxide levels in tissues considerably — even when rats were fed adequate vitamin E. 54 (westonaprice.org)