Add some fresh eggs and some extra egg yolks, sufficient for the amount of flour, and also some good olive oil and a very little cold water. (bookbrowse.com)
Mix nicely and pour little cold water and knead the dough. (uryummyrecipes.com)
I use mine in my coffee, put 2 teaspoons in a mug add a little cold water stir, leave for a minute or two, stir again and pour on boiling water, add instant coffee and voila gelatine coffee, no change to the taste, but adds a lovely silky texture. (theskinnyconfidential.com)