I found it a little to salty, so would cut back on the salt and maybe add a little garlic salt or onion powder to make up the difference. (topsecretrecipes.com)
I don't think they taste eggy but if you want to add different flavor to them you can spray the tops of them, after they come out of the oven, with olive oil and put a little garlic salt or rosemary on them. (theprimitivepalate.com)
We enjoy a quick spaghetti and meatsauce supper with a slice of Udi's sandwich bread and a little garlic salt.... (surefoodsliving.com)