I even made a mistake in putting too little red wine compared to quantity of balsamic vinegar in the sauce, and everyone liked the sharpness of the flavor! (finecooking.com)
«Yeah with a little red wine, vintage record player, some Ambien — magic! (fortune.com)
The flavor is deepened by a little red wine, and it's truly a knock out. (mybaconwrappedlife.com)