(Place the dough on a well - floured work surface with a long side facing you, roll it into a rectangle 27 in / 68 cm wide and 8 in / 20 cm from top to bottom, score it into thirds, give it a business - letter fold, and repeat.) (epicurious.com)
Lay 1 turkey breast out flat, with a long side facing you. (prevention.com)
Arrange the dough on the work surface so that the long side faces you. (ahappyfooddance.com)