Before you storm the all - you - can - eat buffet, however, physiologist Julie Mattison warns that even the control group of monkeys ate portioned, healthy meals and that the calorie - restricted group showed lower rates of cancer and diabetes — they just did not end up living longer as a result. (discovermagazine.com)
So maybe that's why lower rates of cancer and chronic cardiovascular disease, compared to omnivores. (nutritionfacts.org)
one could also say that smoking on a regular basis will not give all these diseases, since the Japanese have lower rates of cancer despite their smoking habits. (nutritionfacts.org)