Maltodextrin is a type of carbohydrate made from starch, like from corn or potatoes. It is often used in foods as a thickener or a sweetener. Full definition
A: At the moment, the only acerola powder available to us is the NOW brand, which contains maltodextrin as a flowing agent. (westonaprice.org)
However products such as Splenda contain sugar bulking agents, such as Maltodextrin which is a high glycemic carbohydrate. (sugar-and-sweetener-guide.com)
This non-GMO formula has lactose and corn maltodextrin as the sweetener, which explains how it is gentle on the stomach, and how it is suitable for babies with lactose intolerance (though the condition rarely happens). (momwoot.com)