Are you looking to add the taste, texture and goodness of real fruit to your products but having issues with moisture transfer, bake - stability or shelf life? (tauraurc.com)
URC ® fruit bar filling pastes are bake stable with ultra low water activity to eliminate moisture transfer in finished products. (tauraurc.com)
Intello, available from 475 High Performance Building Supply in Brooklyn, is a «smart» vapor retarder that prevents moisture transfer into the wall assembly while allowing it to dry out if it becomes accidentally saturated. (duncanarchitectpllc.com)