That's because we use a blend of the least bitter type of stevia extract combined with natural sugar alcohols, which have a much different taste profile. (legionathletics.com)
Polyols consist of natural sugar alcohols such as sorbitol, xylitol, mannitol, and maltitol. (supernaturalacnetreatment.com)
Xylitol is a natural sugar alcohol found in the fiber of plants and fruit. (naturalsweetrecipes.com)