Quite often a mash up of old vegetables and some mysterious form of wheat or soy protein. (eluxemagazine.com)
I love winter squash of all types, but usually fall back on butternut because I find it easiest to peel (also use a plain old vegetable peel). (101cookbooks.com)
Not only is it a smart way to use old vegetables, but also an easy way to add more of them into your diet. (blog.paleohacks.com)