2 tbsp apple cider vinegar 1 tbsp sriracha (or your favourite hot sauce) 2 tbsp maple syrup 1 tbsp tamari (megsfood.com)
4 roasted red peppers 2 Tbsp lemon juice 2 cloves of garlic 1 pinch chipotle pepper flakes (or black pepper or your favourite hot sauce) 3/4 raw sunflower seeds (soak for half an hour if you have the time) (trainerisa.com)
Ingredients 1/2 cup red lentils 1 medium onion, chopped 1 small clove garlic, chopped 1 1/2 -2 cups carrot juice or water 1 splash balsamic vinegar 1/4 tsp curry powder (or more to taste) sriracha or your favourite hot sauce to taste (trainerisa.com)