But don't hold me to that... you know I have a five second rebound rate, then I'm on to the next favorite thing. (mangiablog.com)
It could just be your next favorite thing. (cookingnook.com)
My next favorite thing to do with cacao powder: when Pamela's Gluten - free Bread Mix is getting boring and I start craving rye bread, I use coffe or teccino (which is gluten - free) instead of water in the recipe, and add a heaping tablespoon of cacao powder and another of caraway seeds, and POOF: gluten - free almost - rye bread. (elanaspantry.com)