A simple delicious vegetarian recipe for Orecchiette Pasta with Broccoli Sauce — full of flavor and nutrients! (feastingathome.com)
It's made using orecchiette pasta (little ears) and combines peas and parmesan with an olive oil drizzle. (bellalimento.com)
1 package of orecchiette pasta 1.5 lbs of hot or sweet Italian turkey sausage (casing removed) 1 large bunch of broccoli rapini 2 cloves of garlic, minced 1 teaspoon of fennel seeds (optional) Hot pepper flakes (optional) Olive oil Salt and Pepper (kneadtocook.com)