Line pan with parchment paper round and butter round. (cookandbemerry.com)
They're only in there for about 30 - 45 minutes, and I do prepare my pans with parchment paper rounds, but I had no trouble at all. (lemon-sugar.com)
Carefully transfer the mixture to the prepared cheese molds and place them in the dehydrator topped with parchment paper rounds cut to fit the tops of the molds. (mindbodygreen.com)