Michiana - based food writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food — who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment. (allroadsleadtothe.kitchen)
, by guru Ram Daas to explore the authors suggested path to enlightenment and the impossibilities of achieving. (voxpopuligallery.org)
Conversely, the safest path to enlightenment was also to be found in the practical. (religion-online.org)