10 small dried red chiles, such as piquins, stems removed 2 teaspoons ground cumin 2 teaspoons ground coriander 2 small onions 1 teaspoon black peppercorns 1/2 cup fresh cilantro 1/4 cup fresh basil or mint leaves 1 teaspoon salt 3 2 - inch stalks lemongrass, including the bulb 1 1 - inch piece of galangal, peeled 1 tablespoon chopped garlic 1 tablespoon shrimp paste 1 tablespoon corn or peanut oil 1 tablespoon lime zest 1/4 cup water (fieryfoodscentral.com)
6 dried birdseye chiles (chiltepins), stems removed, soaked in water, minced fine or substitute piquin chiles (fieryfoodscentral.com)
-LSB-...] Vegetable Stew recipe at The Perfect Pantry Lemony Lentil Vegetable Stew recipe at Mango and Tomato Chili Piquin Vegetarian Tortilla Soup recipe at The Whole -LSB-...] (thewholegang.org)