The phrase "pork hock" refers to the lower part of a pig's leg, which is often used in cooking. It is a flavorful and meaty cut of pork. Full definition
Smoked pork hocks don't just add meatiness and body; they release smoky, salty notes as they cook, seasoning the beans in the process. (bonappetit.com)
Add at least 4 (most recipes call for 2) medium size pork hocks. (remonline.com)
If you are looking for a delicious snack we suggest you try our tasty pickled snacks like Nopalitos, Pork Hocks, Feet and Rinds by Hormel, Sabores Aztecas, El Mexicano and La Joya. (mexgrocer.com)