Some people hard boil their eggs on the high pressure setting but generally the lower setting produces better texture in the egg white. (theequippedcook.com)
Simply choose the low pressure setting and use 3 minutes for a soft boiled egg or 6 minutes for a hard boiled egg. (theequippedcook.com)
There are 5 different pressure settings to choose from and even an easy to activate pause button in case you need it. (geekwrapped.com)