Allow the biscuits to cool on the trays for a few minutes and then transport them to a wire rack to finish cooling completely. (whatjessicabakednext.com)
Rest baking sheets on cooling racks for five minutes, then transfer cookies and trimmed edges to cooling rack to finish cooling completely. (dailyforage-glutenfree.com)
Let cool on the baking sheet for 2 - 3 minutes, then transfer to a wire rack to finish cooling completely. (crumbblog.com)