A diet that eliminates foods containing gluten, a protein found in foods processed from wheat and related grains like barley, oats and rye. (suzannes-specialties.com)
Gluten is a form of protein found in all forms of wheat (including durum, semolina, spelt, kamut, einkorn and faro) and related grains rye, barley and triticale. (foodforlife.com)
Celiac disease, a condition that causes the intestines to react abnormally to gluten (a protein found in wheat, rye, barley, and oats, and other related grains), is linked to autoimmune thyroid disease. (verywellhealth.com)