It is also associated with increased risk of hypertension, coronary artery disease and heart attack. (md-health.com)
It also reduces risk of hypertension, obesity and diabetes in adulthood. (newbornbabyzone.com)
One study found a 19 % lower risk of hypertension among men who ate more than 7 servings of whole grain breakfast cereal a week compared with those who ate one or less. (health.com)