Serve with thin Korean pickles, dried seaweed sheets or shrimp chips. (californiaavocado.com)
Stick with nori seaweed sheets as some other seaweed based products may contain other ingredients you might not want. (theveganlife.com)
To mimic the flavors of maki rolls, I cut up a sheet of nori, which is the dried seaweed sheet used to make rolls and tossed the pieces into the salad along with pickled ginger, chopped cucumber, brown rice and arugula. (cookincanuck.com)