Dr. Craig of the Loma Linda University School of Public Health discussed how plant - based eaters typically show lower serum ferritin levels compared to nonvegetarians. (whitneyerd.com)
showed that higher serum ferritin levels, especially in postmenopausal women, was associated with insulin resistance and metabolic syndrome — risk factors for Type 2 Diabetes. (whitneyerd.com)
Additionally, a recent study showed that higher serum ferritin levels, especially in postmenopausal women, was associated with insulin resistance and metabolic syndrome — risk factors for Type 2 Diabetes. (whitneyerd.com)