If you've never made shrimp tempura at home, don't fret. (blog.kitchenaid.com)
Among the vetted victuals I indulged in were the Salmon Skin roll with baked salmon skin, cucumber, yama gobo, radish sprouts, faux - nagi sauce and dried bonito flakes ($ 6.75); the Poki — tuna, chuka salad, green onions, sesame seeds and togarashi ($ 13); and, my favorite, the Rollz Royce roll with shrimp tempura and asparagus inside and topped with tuna sashimi, jalapeno, and hand seared money sauce, accompanied by garlic ponzu, faux - nagi sauce ($ 17). (fb101.com)
Although this soup is often served in American restaurants topped with fancy ingredients such as shrimp tempura, in Japan it is a simple weeknight dinner that comes together quickly and usually features a few classic ingredients. (epicurious.com)