To ensure no - clump storage, first freeze them in single layer on a parchment - lined baking sheet. (bonappetit.com)
Place half of the rectangles single layer on a parchment lined baking sheet. (fixmealittlelunch.com)
Line a baking sheet with parchment, arrange the tofu in a single layer on the parchment and bake for 15 - 20 minutes, or until golden. (101cookbooks.com)