The truth is that a very small population of people are actually gluten intolerant. (mindbodygreen.com)
Low - carbohydrate advocates are masters of documenting the efficacy of their philosophy using studies with small population sizes conducted over short time periods — often over weeks or months. (masteringdiabetes.org)
They're building tech brands and innovation cultures in smaller population centres, which offer lower costs and a different quality of life. (round13capital.com)