For a smooth salsa, put the salsa into a blender or food processor and puree until smooth, adding additional liquid is needed. (fieryfoodscentral.com)
Combine tomatoes and remaining ingredients in food processor or blender and pulse until well combined (pulse less for a chunky salsa, longer for a smooth salsa). (ahintofhoney.com)
With greasy fingers we would pull chunks of meat off the bone tucking them in warm corn tortillas and slathering on a smooth salsa. (thepioneerwoman.com)