I wanted to try this recipe because I was intrigued by the grated fennel component of the coins, which made them soft in the center and crispy on the outside. (cookandbemerry.com)
You can wear all the makeup you want, but try to keep it soft with an easy finish. (fashionistamomma.com)
You want it soft enough so it pushes easily through the cookie press, but not so soft that the shape is not defined. (joyofbaking.com)