A heavy splash of red wine vinegar, lemon juice, lots of pepper and a garlic clove are added to make up the dressing. (acozykitchen.com)
Once its cooked, I strain the water, air dry it, and while still warm I add a sensible vinaigrette, of green grassy extra virgin olive oil along with a generous splash of red wine vinegar for a bright flavor. (yes-moreplease.com)
Dress with a few splashes of red wine vinegar, salt, and pepper. (aggieskitchen.com)