Muddle a handful of blueberries (about 1/4 cup or depending on size of serving glass) and a few sprigs of thyme in a serving glass. (motherthyme.com)
Put a carrot, a stalk of celery, a few cloves of garlic, half an onion, a few peppercorns and a couple sprigs of thyme in there and add 2 quarts of water if it's just the backbone etc and 3 quarts if the neckbone's involved. (witandvinegar.com)