SAUCE: 1/4 cup spring onion chopped (whites & greens) / 50 gms 1 tbsp chopped garlic 1 tbsp chopped ginger 2 tsp soy sauce 1/2 tbsp chilli sauce 2 tsp vinegar 2 tbsp tomato sauce 1 tbsp cornstarch mixed with 3 tbsp water 1 tsp brown sugar salt as required 1 tbsp oil (easyrecipemaker.com)
Source Slightly adapted from Ottolenghi's Plenty Yield Serves 4 Ingredients 1 medium or 1/2 large kohlrabi 1/2 white cabbage (8 to 9 oz) Large bunch of dill, roughly chopped 1 cup fresh cranberries, sliced in half Grated zest of 1 lemon Juice of 1 lemon 1/4 cup olive oil 1 garlic clove, minced 1/2 tsp sugar Salt Black pepper Directions 1. (athoughtforfood.net)
organic cane sugar salt and freshly ground black pepper, to taste (ahintofhoney.com)