To offset the slight sweetness of the pumpkin bread, I used a sage flavored pork sausage and a tangy feta cheese to give it some pop. (ibreatheimhungry.com)
To offset the slight sweetness of the pumpkin bread, I used a sage flavored pork sausage and a tangy feta cheese to give it some pop. (ibreatheimhungry.com)
You'll first taste the salt and pepper, followed by the intense dark chocolate layer and then the mild sweetness of pumpkin and almond. (abrowntable.com)