Classics with a twist from his repertoire will include a Moroccan short rib with roasted pepper couscous and coriander jus, Amish Chicken Tagine with saffron rice, tomato relish and jalapeño aioli, Black Truffle Omelet, Lobster Pot Pie, and Tomato Tarte Tatin with warm burratta, caper berries and watercress. (fb101.com)
I made a vegetable tart tatin with beetroots and to be honest it is my very favourite tart! (honeytanie.com)
Sure to be popular with all palettes are the S'mores Churro with warm ganache, cinnamon sugar churros and toasted marshmallow; the Apple Tart Tatin with candied almonds and salted caramel sauce, served with vanilla bean ice cream; and the traditional Hawthorn Soufflé served with crème Anglaise and whipped cream. (fb101.com)