A terrine is a type of dish, often made of meat or vegetables, that is cooked and served in a rectangular container. It is similar to a loaf but has a smoother texture and is usually served cold. Full definition
Tricolor Vegetable Terrine with Red Pepper Sauce Vegan (no problem skipping the eggs) Almond - Stuffed Salmon (levanacooks.com)
Three dinners, last Tuesday, Wednesday and Thursday, attracted the elite of Hollywood, the visual arts, politics and society to dine on terrine of artichoke with smoked salmon and beef filet with vegetable risotto cake and Merlot sauce. (sfgate.com)
If you get ambitious, layer the vegetable terrine mixture in a dozen greased muffin tins and invert them at serving time. (levanacooks.com)