The phrase "thick curry" refers to a type of Indian dish made with flavorful spices and a rich, dense sauce. It means the curry has a thick consistency and is more substantial in texture, compared to a thin or watery curry. Full definition
K: Definitely whole crab in thick curry sauce on Lankayan Island in Malaysia. (ziziadventures.com)
This rich, fragrant and delightfully thick curry sauce is handmade using a medley of fresh Roma tomatoes, mixed vegetables, ginger, coconut cream and blended with warming aromatic spices. (latashaskitchen.com)
Onions and tomatoes are added to achieve a truly thick curry, and sometimes potatoes are placed in the curry for extra body. (fieryfoodscentral.com)