Equally divide the batter into the prepared pans and bake for about about 35 minutes or until a cake tester inserted into the center of each cake comes out clean. (easydessert.org)
Spoon the mixture between the muffin tins to reach the top then bake for about 20 minutes until risen and firm to the touch. (buteisland.com)
Bake for approximately 50 - 60 minutes or until toothpick comes out clean. (anitalianinmykitchen.com)