My Answer: For one thing, we aren't consuming grains in the same form they were consumed in biblical times. (wellnessmama.com)
Did you know that barley is actually one of the oldest consumed grains in the world? (thehungrybites.com)
When we (over) consume grains regularly, our bodies take those grains, which are composed of carbohydrates, and those carbs get turned into sugar in our system. (nerdfitness.com)