Please do not hesitate to contact me should you have any questions about baking sourdough bread or making the sourdough bread starter. (garlicmatters.com)
My favorite flour for making sourdough starter from scratch is whole grain rye flour. (mydailysourdoughbread.com)
There are more and more studies that show that the fermentation process of making sourdough bread renders its gluten content extremely low. (tinapaymaster.com)