An international team of researchers has developed a novel compound that successfully inhibits growth of melanoma cells by targeting specific epigenetic modifying proteins in these cells. (sciencedaily.com)
The raw materials (such as the vanilla bean, oranges, etc.) used to produce the specific flavor are free from any genetically modified proteins or DNA. (nielsenmassey.com)
Now, preliminary research focusing on modifying the protein structures of peanuts and tree nuts could lead to the creation of hypoallergenic nuts that even the severely allergic can enjoy. (sciencemag.org)