It is a Korean pickled food made from a mix of things such as cabbage, carrots, ginger, and chiles... sometimes a lot of chiles. (organicallymandy.com)
DIY pickled foods is a great way to add some flavor to a meal while promoting healthy gut bacteria! (medicinewild.com)
Our intestinal flora makes nitrosamines from nitrites, which are food additives are commonly used as preservatives in pickled foods and cured meats like ham, bacon, and sausages. (ahealthblog.com)