Do I have to add the chilled dough to the room temp half just before rolling them up into balls to bake? (motherthyme.com)
I ate mine with a sweet topping I had made for pancakes, added a dollop of coconut milk whipped cream, then rolled it up like a crepe. (hewontknowitspaleo.com)
Once your dough is covered in sprinkles, tightly roll it up in wax or parchment paper and chill it in the freezer for at least 1/2 hour. (lilmisscakes.com)