Roll the dough into balls and place them on parchment - lined baking sheets before sliding them into the oven for 12 - 14 minutes. (e2bakesbrooklyn.com)
One that is so large you can only just slide it into your oven. (kiwiandbean.com)
From here, place into a baking sheet and slide into the oven until it begins to bubble. (gymjunkies.com)