This flavorful stir - fry uses zucchini noodles instead of regular ones, making it both vegan and gluten - free. (goodhousekeeping.com)
Most of the time we think of using zucchini in cakes, but yellow squash works just as well, especially if you're wanting a lighter color of cake. (mamashire.com)
Instead of lasagna pasta, the tortilla lasagna used 9 ″ whole wheat flour tortillas and my version used zucchini instead of noodles. (tastespace.wordpress.com)