When the cacao butter has melted, remove from the heat and leave to cool for 5 minutes before pouring on top of the ingredients in the blender. (chocchick.com)
Place the pasta on top of the ingredients in the bowl, then pour on olive oil and 1/4 to 1/2 cup of the vinegar from the pickled onions (I like it with 1/2 cup, but you may want to ease into it.) (whatwouldcathyeat.com)