Gather unused dough and edges, knead and roll out. (motherthyme.com)
Lightly flour a 3» tall heart - shaped cookie cutter and press into the dough, making sure each heart lays as close to its neighbors as possible to minimize unused dough. (amyshealthybaking.com)
Peel the unused dough away from the hearts, and place the hearts onto the prepared baking sheets. (amyshealthybaking.com)