"Wasabi sauce" refers to a spicy and flavorful condiment made from the Japanese plant called wasabi. It is often used to add a burst of heat and zesty flavor to various dishes like sushi and seafood. Full definition
Recipes: Wasabi Bloody Caesar Wasabi Sauce for Beef or Fish Wasabi Mayonnaise Wasabi Oyster Po'Boy Sandwiches Quick Avocado, Shrimp and Wasabi Salad Wasabi Ceviche by Larry W. Greenly Scenario One: You're in a classy Japanese restaurant eating sushi. (fieryfoodscentral.com)
On a rectangle plate, dollop approximately 2 tablespoons of the Kikkoman Wasabi Sauce at one end and pull the sauce with the spoon to make a tear drop shape. (ciaprochef.com)
I mixed bbq sauce with a black wasabi sauce, wonderful! (bowlofdelicious.com)