Place the mixture into the prepared loaf tin and if you wish place whole pecans on top of the loaf mixture. (realfoodpledge.com)
It saves me the step of having to chop them, not to mention they are typically cheaper than the bag of whole pecans. (glitterandgoulash.com)
You can do this simply by laying them on a lightly sprayed baking sheet and bake at 350 degrees for approximately 5 minutes (for whole pecans). (glitterandgoulash.com)